| S.No. | Category | Technology | Major interventions | No. of Farm families participated |
|
1
| Animal Science | Poultry Production | Improving socioeconomic condition of Hill women through poultry farming | 50 |
|
2
| Animal Science | Veterinary assistance for improved reproductive health of livestock
| Organization of animal health camps and supply of mineral mixture
| 100 |
|
3
| Animal Science | Indigenous breed of Goat from plains Introduced in hills | Improving socioeconomic conditions of hill women through goat raring | 15 |
|
4
| Enterprise Based | Formation of FIGs to facilitate marketing of produce | To impart primary processing skills to farmers and facilitate marketing of vegetables and fruits through formation of FIGs. | 50 |
|
5
| Horticulture Science | Pant Lauki-4, Pant Sankar Kheera-1, Pant Tomato-3, VL Piaz-3, Vivek Matar11, Pant Sabzi Matar-5, Pant Brinjal-4, V L Bean-2, Pant Bean-2. | Adoption of improved vegetable varieties (bottle gourd, sponge gourd, bitter gourd, brinjal, tomato, okra, chilli, cucumber, spinach, coriander, fenugreek, and radish.) | 50 |
|
6
| Horticulture Science | Bio-control | Bio-control measures for improved production | 50 |
|
7
| Horticulture Science | Low cost protected cultivation technology for off season vegetable cultivation | Plastic mulch, Low tunnels, Walk in tunnels, Insect proof nets
| 50 |
|
8
| Post-Harvest Technology | Honey processing plant | Filtration, thermal treatment, packaging, etc. of produced/harvested produce. | 50 |
|
9
| Post-Harvest Technology | Post Harvest Technology and Value addition
| Post harvest treatment of raw mushroom to extend shelf life, Packaging of treated/raw mushroom/ strawberry. | 100 |